We photographed the restaurant’s menu, process, and interiors, highlighting the vibrant presentation of dishes and the freshness of island-sourced ingredients. The images emphasize color, texture, and the chefs’ artistry, set against the seascape of Es Figueral. Jessica, Edoardo, and José—ex-Noma—bring a global yet local perspective to their kitchen, blending influences from Denmark, Japan, Australia, Mexico, and Italy into a bold, ingredient-driven Mediterranean experience.